Step by Step to Producing Tasty French Toast (Breakfast Egg Bread)

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French Toast (Breakfast Egg Bread)

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Below are the ingridients that are required to make a delicious French Toast (Breakfast Egg Bread):

  1. Provide of ・2 slices white bread, about 3cm (1.2'') thick.
  2. Provide of ・2 eggs (L~LL size).
  3. Use of ・200ml (7/8 cup) milk.
  4. Use of ・100ml(2/5 cup) heavy cream.
  5. Prepare of ・25g(2 Tbsp) granulated sugar.
  6. Get of ・40g (3 Tbsp) unsalted butter, 20g(1.5 Tbsp) × 2.
  7. Use of ・powdered sugar, adjust to suit your needs.
  8. Prepare of ・maple syrup, adjust to suit your needs.
  9. Get of ※1cup=235cc(USA).

Ready with the ingridients? Below are the steps on cooking French Toast (Breakfast Egg Bread):

Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato. Pick your favorite bread – white, Italian, French, or whole wheat and serve with our Easy Spiced Syrup for a tasty French toast recipe. French Toast is one of my favorite breakfast foods. My version has the perfect ratio of milk to eggs, and a bit of cream gives it a delicious richness. Plus it has plenty of vanilla and cinnamon for a flavor no one will be able to resist.

Recipe : French Toast (Breakfast Egg Bread)

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