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Below are the ingridients that are needed to produce a appetizing Nutritious Moong uttapam:
- You need 1 cup of green grams.
- Get 1 tablespoon of udad dal.
- Get 1 tablespoon of rice flour.
- Prepare 1 tablespoon of corinder powder.
- Take 1 teaspoon of cumin seeds.
- Take 1 tablespoon of roasted sesame seeds.
- Provide 3/4 of green chilles.
- You need 1 of small ginger piece.
- Take 1 of finely chopped onion.
- Take 3-4 teaspoon of Fresh corinder leaves.
- Provide to taste of Salt.
Done with the ingridients? Below are the instructions on cooking Nutritious Moong uttapam:
The sprouting process makes already nutritious moong beans healthier and easy to digest. Uttappa Pickled or Brined Raw Jackfruit Rotti Sajjige/Semolina Rotti Sajjige/Semolina Uttapam Sprouted. I'd classify uttapam as a healthy breakfast. One of the best foods from Southern India … in How blessed is that. Low in fat but high in flavours, uttapam is an easy homemade breakfast ide.
Recipe : Nutritious Moong uttapam
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