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7 Minutes to Making Appetizing Cumin and tumeric rice# author marathon #

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Cumin and tumeric rice# author marathon #

We hope you got insight from reading it, now let’s go back to cumin and tumeric rice# author marathon # recipe. To make cumin and tumeric rice# author marathon # you only need 5 ingredients and 5 steps. Here is how you cook it.

Below are the ingridients that are required to prepare a tasty Cumin and tumeric rice# author marathon #:

  1. Prepare 2 cups of rice.
  2. Get 1 tsp of cumin.
  3. You need 1/2 tsp of tumeric.
  4. Take of Oil and butter.
  5. Prepare 3 cups of water.

Ready with the ingridients? Below are the steps on preparing Cumin and tumeric rice# author marathon #:

  1. Heat the oil and butter till hot.
  2. Add the cumin till they pop. Add the tumeric and rice and stir for about 5 min..
  3. Add the water and let it simmer till water drys..
  4. Strir with a fork and cover to complete cooking with its steam with heat turned off..
  5. I served with beans and pilipili ya kupika.

Turmeric is a spice widely used throughout Asia and a main ingredient in curries. This article looks at the benefits of and key differences between turmeric and curcumin, and how to supplement with them. Basmati rice is simmered with coconut milk, spices, raisins, and cashews to make a colorful, fragrant Indian-style rice. Heat oil in a large pot over medium-high heat. Pour in the coconut milk, chicken stock, cumin, coriander, red pepper flakes, salt, turmeric, bay leaf.

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